Friday, March 20, 2009

Savor Grace

Located in an Old Country Farmhouse.

So Inviting!

Last night Dad and I had dinner at Grace's Restaurant. (Rebecca, you would love Grace's!) Currently, Grace's is running a fabulous promotion to encourage "economic stimulus." I happily enjoy supporting local restaurants who buy local, organic, and biodynamic -- and Grace's does not disappoint in the flavor department. We both had fresh salad (the greens of which were grown in a Lynchburg greenhouse) and French country bread with homemade butter. Then I had orange butter Skate (a fish) with grits and peas. And let me tell you -- those peas beat any mushy peas I've had in Britain! We rounded out our meal with fresh gingercake and chocolate mousse. It was delish, and of course, the company was fantastic!


scottybecca said...

Looks wonderful! Would love to go there with you. We had lunch with Matthew today and it's great to have him back. Looking forward to your return!

Cbell said...

Yummy!!! Say hello to the Dad! He looks great!

Katie said...

I love that you and your dad had a date!

I also love that I compiling such a great list of "must do" things in Lynchburg from reading your blog!

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